Paula Dean’s House Seasoning

houseseasoningI read this recipe in one of her cookbooks a couple of months ago and was curious and had to try it. I’ve used it on chicken, beef, and even popcorn. I keep a shaker of this right next to the salt and pepper.

Yield: 1 1/2 Cups

Ingredients:

  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder

Directions:

  1. Mix ingredients together and store in an airtight container for up to 6 months.
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